Baker

Staffline are Hiring!

Do you have experience working as a BAKER, in fast-paced Food manufacturing?

Do you have a good understanding of Food Hygiene and Food safety regs?

Are you Team-focused and self-directed?

If YES, we would love to hear from you

Job Title-Baker

Permanent vacancy

Music whilst you work, great team, Staff shop discounts!

Working Days

Monday, Tuesday, Wednesday, Thursday and Saturday (finish is 12 noon on Saturday)

6am-2.00pm

£13.40 per hr

In your role as a Baker:

• Preparing ingredients as per food recipes and production standards
• Operating food processing machinery and equipment
• Responsible for the baking/cooking process
• Assembling and packaging food products
• Labelling
• Inspecting and verifying the quality and quantity of food items
• Maintaining cleanliness and hygiene in the production area to meet health and safety standards
• Cleaning and re-assembling equipment

To be considered for the permanent role of Food Production Operator:

• An experienced Baker
• Knowledge of machines in a manufacturing setting
• Experience working in fast-paced Food Manufacturing.
• Ability to accurately follow Food Hygiene and Food Safety regulations
• Committed to quality, safety, and communication.
• Team-focused and self-directed
• Process driven

For further details, please apply!!!!