Food & Catering Jobs | Sous Chef

Posted May 11th, 2021 by Staffline Express

  • Market Harborough
  • £24,000.00 - £26,000.00 per annum
Market Harborough
£24,000.00 - £26,000.00 per annum

Industry: Food & Catering

Contract Type: Permanent

Our client is an Award Winning Country Pub/Restaurant looking for a talented Sous Chef to join their already talented team situated on the outskirts of Market HarboroughSeen as a destination restaurant with very high standards, this restaurant is busier than ever producing classic dishes in a modern yet quirky style. The team’s vision is to create a place that feels like home - the perfect combination of warmth, good company and great food. The client also provides a full ...

Posted May 14th, 2021 by Staffline Express

  • Kettering
  • £32,000.00 - £35,000.00 per annum
Kettering
£32,000.00 - £35,000.00 per annum

Industry: Food & Catering

Contract Type: Permanent

Our client is looking for a Senior Sous Chef to join their skilled team of chefs at this elegant 4 Star Hotel on the outskirts of Northamptonshire. As a Senior Sous Chef you will support the Exec Chef with effective kitchen management, high food & hygiene standards and lead the team in creating memorable guest experiences with your high level of innovative culinary dishes.This Award-Winning hotel is fully engaged to achieving a second Rosette and are looking for a Senior Sous ...

Posted May 14th, 2021 by Staffline Express

  • Kettering
  • £25,000.00 - £28,000.00 per annum
Kettering
£25,000.00 - £28,000.00 per annum

Industry: Food & Catering

Contract Type: Permanent

Our client is looking for a Talented Sous Chef to support the Head Chef in this excellent Fresh Food Dining Pub/Restaurant. You will be supporting a small dedicated team that works in a great atmosphere with a passion for producing consistently great dishes with a fair and supportive owner. The Role: We are looking for someone who needs to be passionate about great seasonal ingredients, bring energy, have stamina & inspiration. As a Sous Chef ...

Posted April 30th, 2021 by Staffline Express

  • Newport Pagnell
  • £28,000.00 - £33,000.00 per annum
Newport Pagnell
£28,000.00 - £33,000.00 per annum

Industry: Food & Catering

Contract Type: Permanent

Our client is looking for an experienced Sous Chef to join their already talented team of chefs in this excellent high-end food Restaurant in Newport Pagnell, BuckinghamshireThis award winning restaurant famous for their steaks counter serving locally raised Bedfordshire Beef and an a la carte menu inspired by classic dishes from their culinary past recreated to a unique modern style. The restaurant is part of a 16 en-suite bedroom hotel, which also utalises the local Village Hall ...

Posted May 6th, 2021 by Staffline Express

  • Market Harborough
  • £24,000.00 - £26,000.00 per annum
Market Harborough
£24,000.00 - £26,000.00 per annum

Industry: Food & Catering

Contract Type: Permanent

Our client is looking for an experienced Sous Chef for a new opening in Market HarboroughThe owners have new on-site Managers to reopen the business with a high-end food offering. Working under a previous Michelin Star Chef you will be on hand creating outstanding classical dishes with a modern twist. The Role:We are looking for someone who needs to be passionate about great seasonal ingredients, bring energy, have stamina & ...

WE USE COOKIES
To register and search for jobs cookies are required. By continuing, you agree to our use of cookies. For more information see our privacy page.

Accept Learn more